- 401 Ocean drive, Suite 1016 Miami Beach FL – 33139
- info@ventummaris.com
- +15615024461
- info@ventummaris.com
- +15615024461
RESTAURANT & HOSPITALITY CONSULTING EXPERTS
We are leaders in global restaurant and hospitality consulting. We specialize in servicing restaurants, hotels, bars, lounges, and any enterprise with staffing needs.
WHEN YOU WORK WITH US, WE STEWARD YOUR RESTAURANT OR HOSPITALITY BUSINESS TO SUCCESS & PROFITABILITY
Whether you’re a one-unit company, a 300-location concept, or a major hotel, when you need to improve, grow, transform, or just wish to bring an idea through development, our vast knowledge and experience in restaurant and hospitality consulting will meet your needs.
Our world-class team of operators, chefs, restaurant consultants, hotel management consultants, and systems experts have the talent and experience to maximize profit, mitigate risk, and guarantee results by offering our hospitality consulting services for any category of the restaurant and hospitality industry.
Below is a sample of what we offer. For our full scope of restaurant and hospitality consulting services, click on any of the menu items above or get in touch with us to find out more.
Our Clients
Our event staffing agency is happy to work with private and corporate clients from many different industries: event planners, individuals hosting private events, catering companies, private chefs, restaurants, event venues, off-premise event locations, art galleries, fashion houses, media agencies, PR companies, and anyone in need of high-quality event staffing services.
SEE WHAT
VENTUM MARIS
CAN DO FOR YOU
SEE WHAT
VENTUM MARIS
CAN DO FOR YOU
VENTUM MARIS
CAN DO FOR YOU
Our expert consultation is the catalyst you need to put your business on the map.
- Restaurant business plans
- Developing restaurant concepts
- Restaurant operations
- Hotel management
- Hospitality Consulting
- Staffing
- Business growth strategies
- Restaurant business plans
- Restaurant operations
- Hotel management
- Hospitality Consulting
- Staffing
- Business growth strategies
- Developing restaurant concepts
SEE WHAT
VENTUM MARIS
CAN DO FOR YOU
VENTUM MARIS
CAN DO FOR YOU
Our expert consultation is the catalyst you need to put your business on the map.
OUR CLIENTS
OUR SERVICES
OPEN A RESTAURANT
Let our award-winning team of industry experts develop your historic launch.
LOOKING TO IMPROVE OR EXPAND
As no two restaurant concepts are the same, we specialize in creating unique playbooks to drive long-term growth.
HIRE TOP-LEVEL TALENT
We identify the best in the business to recruit top-tier talent and use engaged seach that is unlike any other service recruitment in the industry.
IN SEARCH OF TOP-LEVEL TALENT
We work with the best in the business for all our recruiting needs. Their guaranteed Engaged Search is unlike any other hospitality recruitment and restaurant recruiting services model in the business.
CATERING
We work with the best in the business for all our recruiting needs. Our clients are family. We nurture, guide, develop, support, and champion them all. We’re not just another restaurant development company. Sure, we know how to develop a restaurant business.
RESTAURANT PROFIT ARCHITECTURE™ & MANAGEMENT SUPPORT
We’re operators. We’re restaurant managers. We’re owners. We’re a restaurant management company that obtains results every day for our clients worldwide.
OUR RESTAURANT PROFIT ARCHITECTURE™
We design and implement restaurant operating systems that run smoothly and extend from the front of house and bar to service, training, and line prep to receiving and all the way to the back office. Where a business is weak, we work to repair, strengthen, & improve it.
EXPERT RESTAURANT MANAGEMENT TIPS
As operators and owners ourselves, the restaurant management tips and support strategies we offer are tried and tested from our own experiences. We know this: no two restaurants or food and beverage service businesses are the same.
Meet Ventum Maris Event Staff
Restaurant Evaluations & Restaurant Advisory Services
As a premier event staffing agency, we focus on providing high-end event staffing solutions for our clients. We are repeatedly selected for the following advantages:
RESTAURANT EVALUATIONS & RESTAURANT ADVISORY SERVICES
As a premier event staffing agency, we focus on providing high-end event staffing solutions for our clients. We are repeatedly selected for the following advantages:
RESTAURANT EVALUATIONS FROM THE EXPERTS
To see what really happens inside your business, you need an outside, expert, objective eye. A restaurant consulting team of restaurant evaluators with the perspective and experience to assess each and every aspect of your operation, from front of house to back office and everything in between. We are Ventum Maris.
OUR RESTAURANT ASSESSMENTS: WINNING PLAYBOOK.
We assess your restaurant. We evaluate your business. We make recommendations that align with your goals, creating a playbook to best suit your needs. Our team of restaurant evaluators, operators, systems experts, financial specialists, chefs, and recruiting consultants dig in to discover what is working, and what isn’t.
VENTUM MARIS RESTAURANT ADVISORY SERVICES: PROVEN RESULTS.
Our deliverables are based upon clear, factual reporting. We implement systems and work to place staff to yield solid, improved standards of performance.
RESTAURANT P&L ANALYSIS: IMPACT SERVICE.
Generating positive profit and loss statements can be tricky business. Our team is committed to working side by side to evaluate, analyze, and improve your restaurant’s P&L.
MEET OUR EVENT STAFF
W-2 employees
Unlike independent contractors from other agencies, our staff is W-2 employees of our company. To remain employed, they are expected to uphold our highest service standards and expectations.
Availability and Responsiveness
We will respond to your requests or questions 7 days a week, even after regular office hours.
RESTAURANT & HOSPITALITY CONSULTING SERVICES
- Improved profitability through enhanced operating systems using our restaurant Profit Architecture™ financial foundational standard.
- Top-to-bottom operations and enterprise review and adjustment.
- Menu development, analysis, and enhanced menu design for better brand positioning.
- Culture and talent transformations for more efficient and effective operations.
- New concept development from idea to implementation, so no detail is overlooked.
- Our talented food & beverage consultants are present to support pre-opening, post-opening, or turnarounds
- Complete project management for turn-key, efficient delivery.
- Recruiting, talent search, and acquisition for management and senior-level positions.
RESTAURANT & HOSPITALITY CONSULTING SERVICES
- Improved profitability through enhanced operating systems using our restaurant Profit Architecture™ financial foundational standard.
- Top-to-bottom operations and enterprise review and adjustment.
- Menu development, analysis, and enhanced menu design for better brand positioning.
- Culture and talent transformations for more efficient and effective operations.
- New concept development from idea to implementation, so no detail is overlooked.
- Our talented food & beverage consultants are present to support pre-opening, post-opening, or turnarounds
- Complete project management for turn-key, efficient delivery.
- Recruiting, talent search, and acquisition for management and senior-level positions.
High-end Event Staffing Solutions in Miami
We are looking forward to bringing our high-quality staffing services to your next event! Book staff or request a
quote today.
quote today.
Client Reviews
Alex Kazmarck
Thansk to Julia Valler Event Staffing team for making my small party a huge success. While I’m small business, this didn’t stop the team for making my experience feel like a huge deal. Will look forward to reaching out to you again soon.
Mike Grachkov
I cannot be more satisfied with the service provided from start to finish. Our account manager, Nanci, was very attentive and helpful. Henry, our bartender, was a joy to work with. Very professional, friendly, and active during the whole event. Our guests were all delighted with the service.
Dmytro Malymonenko
Best event staffing company I know. Always impressed with a high level of professionalism, punctuality, detailing of events, and absolutely love their staff. These guys are always beautiful, polite, and kind.
RESTAURANT & HOSPITALITY CONSULTING SERVICES
- Enhanced profits via upgraded systems using Profit Architecture™
- Top-to-bottom operations and enterprise review and adjustment.
- Strengthened brand through improved menu development and design.
- Transformed culture and talent for efficient, effective operations.
- Comprehensive concept development, ensuring no detail is overlooked.
- Talented consultants support pre-opening, post-opening, and turnarounds.
- Complete project management for turn-key, efficient delivery.
- Expert recruitment for management and senior-level positions.
- Improved profitability through enhanced operating systems using our restaurant Profit Architecture™ financial foundational standard.
- Top-to-bottom operations and enterprise review and adjustment.
- Menu development, analysis, and enhanced menu design for better brand positioning.
- Culture and talent transformations for more efficient and effective operations.
- New concept development from idea to implementation, so no detail is overlooked.
- Our talented food & beverage consultants are present to support pre-opening, post-opening, or turnarounds
- Complete project management for turn-key, efficient delivery.
- Recruiting, talent search, and acquisition for management and senior-level positions.
RESTAURANT & HOSPITALITY CONSULTING SERVICES
- 1. Improved profitability through enhanced operating systems using our restaurant Profit Architecture™ financial foundational standard.
- 2. Top-to-bottom operations and enterprise review and adjustment.
- 3. Menu development, analysis, and enhanced menu design for better brand positioning.
- 4. Culture and talent transformations for more efficient and effective operations.
- 5. New concept development from idea to implementation, so no detail is overlooked.
- 6. Our talented food & beverage consultants are present to support pre-opening, post-opening, or turnarounds
- 7. Complete project management for turn-key, efficient delivery.
- 8. Recruiting, talent search, and acquisition for management and senior-level positions.
OUR CLIENTS
REQUEST A QUOTE
RESTAURANT & HOSPITALITY CONSULTING SERVICES
- Improved profitability through enhanced operating systems using our restaurant Profit Architecture™ financial foundational standard.
- Top-to-bottom operations and enterprise review and adjustment.
- Menu development, analysis, and enhanced menu design for better brand positioning.
- Culture and talent transformations for more efficient and effective operations.
- New concept development from idea to implementation, so no detail is overlooked.
- Our talented food & beverage consultants are present to support pre-opening, post-opening, or turnarounds
- Complete project management for turn-key, efficient delivery.
- Recruiting, talent search, and acquisition for management and senior-level positions.
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- Terms of services
Our Menu
CONTACT US
401 Ocean Drive
Miami Beach, FL – 33139
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